Tuppence Crowned The People’s Cheese 2026
The People’s Cheese 2026 competition, organised by The Real Cheese Project, reached its thrilling final on 17 October at St Mary’s Church in Wendover, Buckinghamshire. Hundreds of cheese lovers attended in person, with hundreds more watching the live event online across the UK, celebrating the very best of British cheesemaking.
Four fantastic cheesemakers battled it out for the title: Allan Latter of Pencw Dairy in Fishguard with Jemima Wild Filly, Roger Longman of White Lake Cheese in Somerset with Tuppence, Carwyn Adams of Caws Cenarth in Wales with Carreg Las, and Jake Goldstein of Primrose Creamery on Nottinghamshire’s Welbeck Estate with Lindley.
People’s Cheese 2026: Britain’s Best New Cheese
The cheese awards of the people is back for 2026! This year, we’ll be championing British & Irish cheeses, with the support of our friends Chiswick Cheese Market, who are sponsoring People’s Cheese 2026: Britain’s Best New Cheese.
People’s Cheese 2025: Britain’s Best New Cheese
The cheese awards of the people is back for 2025! This year, we’ll be championing Britain and Northern Ireland’s newest cheeses, with the support of our friends Chiswick Cheese Market, who are sponsoring People’s Cheese 2025: Britain’s Best New Cheese.