July’s LIVE cheese tasting
Live Tasting - Ewe-Blu-Ty, Thursday 23 July 7pm
This month meet Peter Morgan with Ewe-Blu-Ty Cheese from Book & Bucket Dairy, plus Sarah Wooster from Condiments Kitchen who's paired the cheese perfectly with her proper Seville Orange Marmalade, and our resident Master of Wine Katherine Dart has pulled an exceptional wine to marry all the flavours perfectly!
Register and tune in here: